{"title":"Iberian Meats","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA selection of Iberian meats—fresh and cured—such as presa (shoulder cut), secreto (skirt steak), pluma (loin end), and carrillera (pork cheek), from pigs raised free-range in the dehesa. Cuts chosen for their marbling and juiciness, offering a deep flavor and exceptional texture, true to the Iberian tradition.\u003c\/p\u003e","products":[],"url":"https:\/\/casamaravillas.com\/en\/collections\/carnes-ibericas.oembed","provider":"Casa Maravillas","version":"1.0","type":"link"}