Casa Maravillas · Iberian Ham

Cebo de Campo Ham 50% Ibérico — Whole Piece

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Curation
'+30 months
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Origin
Salamanca, Spain
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Race
50% Ibérico
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FOOD
Pasture from the dehesa, cereals, and selected feed
€263,0032,88 €/kg

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El punto perfecto entre textura y sabor. Nuestra selección recomendada.

The Cebo de Campo 50% Iberian Ham, identified with a green seal, comes from Iberian pigs raised freely in the countryside, fed with natural feed and pastures. The result is a ham with a clean, balanced flavor and a firm, pleasant texture.

With a minimum curing period of 30 months, this whole piece represents excellent value for money within the Iberian range, ideal for those seeking a ham with character without reaching the acorn-fed range.

Delivered with hoof, ready for ham holder

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Free shipping

From €80 in Peninsula

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Quality guaranteed

Three generations of Iberian craftsmanship

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Special packaging

Guaranteed cold storage

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Gift packaging

Premium gift packaging

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Format

Cut, deboned, or whole piece

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Product information

Transparency with flavor of
TRADITION

Behind every piece there is a process that deserves to be known. That's why we tell you everything: its nutritional composition, how to store it, and how to enjoy it to the fullest. Because knowing what you eat is part of the pleasure.

Nutrition information

Cada 100g

Energy content 1448 kJ / 348
Fats 24g
— of which saturated 9g
Carbohydrates 0g
Proteins 31g
Sugars 0g
Hi 4g

Alérgenos e Ingredientes

Ingredientes

Iberian pork ham, salt, sugar, acidity regulator (E-331iii), and preservatives (E-252, E-250).

Alérgenos

Gluten-free. No declarable allergens (EU Regulation 1169/2011).

Conservation and consumption

Conservation 20-25°
Ideal Consumption 20-24°
Mano ofreciendo jamón ibérico
Información Nutricional
Análisis nutricional por 100 g
Energy content
1448 kJ / 348
Proteins
31g
Fats
24g
— of which saturated
9g
Carbohydrates
0g
Sugars
0g
Hi
4g
Conservación y Consumo
Alérgenos e Ingredientes
Alérgenos
Gluten-free. No declarable allergens (EU Regulation 1169/2011).
Ingredientes
  • Iberian pork ham
  • salt
  • sugar
  • acidity regulator (E-331iii)
  • and preservatives (E-252
  • E-250).
Part Details

All you need to know

4
Aroma
Intense aroma with notes of countryside and natural grass
Flavor
Intense and pleasant flavor, with a unique personality
Texture
Firm to the touch, with more fat marbling than conventional suet
Race
50% Ibérico
Feeding
Pasture from the dehesa, cereals, and selected feed