Casa Maravillas · Gourmet Packs

75% Iberian Acorn Pack

€0,00

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A basket for those who seek acorn-fed products without compromise. For a gift that needs to impress, for a Christmas table that deserves the best. A Tomás Postigo from Ribera del Duero that elevates any meal and gives meaning to the word "pairing."

The ham and cured meats are 75% Iberian acorn-fed, free-range, and fed with acorns and natural pastures from Salamanca. Three artisanal aged cheeses to accompany them.

2 packs of 75% Iberian Acorn-Fed Ham (Salamanca) — 80 g each
1 pack of Iberian Acorn-Fed Loin (Salamanca) — 100 g
1 pack of Iberian Acorn-Fed Chorizo (Salamanca) — 100 g
1 pack of Iberian Acorn-Fed Salchichón (Salamanca) — 100 g
1 Wedge of Aged Sheep Cheese
1 Wedge of Aged Sheep Cheese with Truffle
1 Wedge of Aged Payoya Goat Cheese
1 Premium Rustic Breadsticks
1 Tomás Postigo Red Wine — D.O. Ribera del Duero (750 ml)

Combina tu compra con

100% Iberian Acorn Ham Pack

€0,00

Acorn-fed Iberian Salchichón - Sliced

€4,40

Iberian Countryside Pack

€0,00

Curation

36+ months

Free shipping

From €80 in Peninsula

Quality guaranteed

Three generations of Iberian craftsmanship

Special packaging

Guaranteed cold storage

Gift packaging

Premium gift packaging

Product information

The Iberian ham that's there
inside.

The nutritional values correspond to the Iberian ham included in the pack, the main product in each basket. The rest of the products have their own nutritional information on their labels.

Nutritional information for ham

Cada 100g

Energy value 1340 kJ / 320 kcal

Fats 23 g

— of which saturated 7.5 g

Carbohydrates 0 g

Proteins 28 g

Sugars 0 g

Hi 3.8 g

Conservation

Sliced cold cuts: keep refrigerated between 2-8°C
Cheeses: cool place, below 8°C
Wine and EVOO: cool, dry place, away from direct light

Pack details

All you need to know to know.

1 sections

Allergens

Contains: Milk and dairy products (cured sheep and Payoya goat cheeses), Wheat gluten (rustic breadsticks), Sulfur dioxide and sulfites (red wine). May contain traces of: Sesame, Soy, Milk protein (facilities shared with dairy products).